Bodegas De Alberto participated once again in Trufforum, the competition organized by the European Mycological Institute (EMI), which was held in New York between February 26 and 28.
Alberto Gran Vino de Rueda limited edition was as a representation of Foods of Valladolid, where the La Botica de Matapozuelos restaurant, the Emilio Moro 2020 Wines and Traslanzas Rosados 2023 were also located.
This annual event has the financial support of the Provincial Councils of Valladolid, Soria and Teruel and is organized around a program in which the black truffle is the protagonist. On this occasion, the days began with a training session from the James Beard Foundation - which since 1991 has awarded the most important gastronomic awards in the United States -.
Among the actions that were carried out, a gala took place in which, under the name of 'Su Majestad la Trufa', the chefs of the restaurants La Botica de Matapozuelos and the Torre del Visco de Teruel, both with Michelin stars, They prepared a menu with black truffles paired with different wines selected by the executive winemaker of the Soria winery Dominio de Atauta, among which was De Alberto Grran Vino de Rueda limited edition.
